Food talk, recipes, restaurant and product review, baking experience and awesome food pictures
About The Bowl Company The Bowl Company is the private brand of Swiggy. They have cloud kitchens at various locations in Bangalore serving delicious food in comfortable and convenient fashion. I love The Bowl Company for the super convenient meals. They serve Indian, Chinese and Continental food as a one-bowl meal. You can order at … Continue reading Bowl Me Over- The Bowl Company
A bright and breezy Bangalore afternoon, a glass of chilled mimosa, nice breezy open setting, overlooking the beautiful footpath and people walking down the church street and sizzling hot sizzlers. I happened to be at 20 feet high’s church street outlet at the sizzler festival. The place is beautifully located on the church street, … Continue reading Sizzling 20 feet high
Live grills are an exciting dining option. The trend of live grills is not a new concept around here, but any new addition to the family is always welcomed with open arms or mouths.. whatever suits. I recently went to Barbecoa for lunch and I was pleasantly delighted by the food and service over here. … Continue reading Barbecoa
I was utterly delighted by Potful when I ordered biryani from them while hosting some guests over. To set context why I absolutely loved it, you need to understand something. Typically when preparing certain types of biryani (including and mainly kacchi biryani), the pot is filled with layers of meat and rice. It is then sealed … Continue reading Potful of biryani
A quick service restaurant with economical and delicious food. Chefactory is a quick service restaurant of Indian cuisine. They provide home delivery service as well. The outlet is pretty small and very bright. They have an excellent packaging for home delivery service with colour coded boxes for vegetarian and non-vegetarian. Appetizers . Amongst starters, … Continue reading Chefactory
Vietnamese, Chinese, Thai, Indonesian and Malaysian food have a party every day. The venue is Banh Mi & Wok in Indiranagar. Banh Mi is the Vietnamese word for bread and wok is a vessel used primarily in Chinese cooking. Ambience It’s a very small outlet next to Toit. The logo on the green wall and cute … Continue reading Banh Mi & Wok
From Delhi to Bangalore! Formerly known as Dhaba by Claridges, this famous Punjabi fine dine has opened another outlet in Marathalli. The place has both buffet and a la carte option. We went for a la carte and I have some amazing recommendations. Ambience . . But let’s start with the ambience. The … Continue reading Dhaba Estd 1986 Delhi
Healthy and taste can go hand in hand! I have never been pro healthy food. Primarily because I never thought that healthy food can be tasty as well. In my opinion, the taste was always a compromise for healthy food. But I was so happy to be proved wrong on my visit to Fresh pressery cafe … Continue reading Fresh Pressery Cafe
I was a geeky kid in school and I loved the chemistry lab! As I outgrew it, food became my one true love. But my recent trip to iceperiment, took me back to the chemistry lab, with the little test tubes and beakers and ice cream being freshly made with the help of liquid Nitrogen. … Continue reading Let’s Iceperiment
To spend quality time with your favourite people, you need a place to set the right vibe and some really luscious food. Chavadi is one of those places. Vibe of Chavadi Bangalore is known and loved for its weather. Hence an outdoor rooftop seating, on most days, sets a perfect stage for a special meal, … Continue reading Chavadi
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